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For this final project in my Kitchen Chemistry class, Amisha (my lab partner) and I really wanted to challenge ourselves,Continue readingFarfalle con Melanzane Grigliate e Burrata

This week, we made panna cotta with caramel sauce! I have to say, I was super excited because I don’tContinue readingYou Panna Cotta Try This!

My only food tangent this week is just to declare that brunch is the most superior meal. That is all.Continue readingMeringa con Zabaglione

Hey there readers! My fun tangent this week is just to tell you that I went to visit Manhattan onContinue reading‘mPigging Out on Our Pitta ‘mpigliata

Before I get into anything specifically related to grissini, I just want to share this picture: Now that I haveContinue readingItsy-Bitsy, Teeny-Weeny, Yellow Polka-Dot Grissini